Champagne Joseph Desruets, Prestige Cuvee ‘La Bacchus’
It is by selecting the best vintages that the Cuvée La Bacchus was made. Bottling only 3200 units, all the grapes come from Hautvillers to guarantee an exceptional quality.
With a blending of 70% Pinot noir, 20% Chardonnay and 10% Pinot Meunier, this wine is aged for a minimum of 48 months.
A nice golden and bright colour, accompanied by an intense and persistent effervescence.
La Bacchus has a rich and complete nose of candied fruit, fine pastry and sweet spices.
A rich champagne, round with layers of quince jelly, apricot jam, ripe nectarine and blood orange.
The finish is long and fresh with vanilla flavours.